Academic Experts in Animal Welfare, Human Handling of Livestock

California
Frank Mitloehner, Ph.D.
Assistant Specialist in Cooperative Extension
Department of Animal Science
University of California, Davis
(530) 752-3936
fmmitloehner@ucdavis.edu

Colorado
Dr. Temple Grandin
Assistant Professor
Department of Animal Science
Colorado State University
(970) 229-0793
grandin@lamar.colostate.edu

Illinois

Dr. Stan Curtis
Adjunct Professor
Department of Animal Science
University of Illinois, Urbana
(217) 333-6489
securtis@uiuc.edu

Mike Ellis, Ph.D.
Professor
Department of Animal Science
University of Illinois, Urbana
(217) 333-6455
m-ellis7@ntx1.cso.uiuc.edu

Indiana

Dr. Alan Beck
Professor
Director, Center for the Human-Animal Bond
Department of Veterinary Medicine Veterinary Pathobiology
Purdue University
(765) 494-0854
abeck@purdue.edu
Beck is co-initiator of an animal welfare curriculum at Purdue. Nationally recognized authority on how people and animals interact.

Dr. Andrew Luescher
Associate Professor
Head, Purdue Animal Behavior Clinic
Department of Veterinary Medicine Veterinary Clinical Sciences
(765) 494-8775
luescher@purdue.edu
Behavioral cases in dogs, cats, parrots, horses, and food animals. Research interests include compulsive disorders, canine aggression, and behavioral development.

Edmond Pajor, Ph.D.
Assistant Professor
Department of Animal Sciences
Purdue University
(765) 496-6665
pajor@purdue.edu

Kansas
Dr. Janice Swanson
Professor
Department of Animal Science
Kansas State University
(785) 532-1244
jswanson@oznet.ksu.edu

Kentucky
Dr. Richard Coffey
Extension Swine Specialist
Department of Animal Sciences
University of Kentucky
(270) 365-7541, x. 244
rcoffey@uky.edu

Dr. Bill Crist
Extension Dairy Specialist
Department of Animal Sciences
University of Kentucky
(859) 257-7543
wcrist@uky.edu

Dr. Tony Pescatore
Extension Poultry Specialist
Department of Animal Science
University of Kentucky
(859) 257-7529
apescato@uky.edu

Michigan
Dr. Dan Grooms
Associate Professor
National Food Safety & Toxicology Center
Michigan State University
(517) 432-3100, x. 111
khirek@cvm.msu.edu
www.foodsafe.msu.edu

Dr. Ed Mather
Professor and NFSTC Deputy Director
National Food Safety & Toxicology Center
Michigan State University
(517) 432-3100, x. 111
khirek@cvm.msu.edu
www.foodsafe.msu.edu
New York
Joe Regenstein, Ph.D.
Professor, Department of Food Science
Cornell University
607/255-8041
http://www.foodscience.cornell.edu/faculty/regenstein.htm#ri
jmr9@cornell.edu
Ohio
Gary Bowman, DVM, DACVPM
Associate Professor and Swine Extension Specialist
College of Veterinary Medicine
The Ohio State University
(614) 292-9453
bowman.7@osu.edu

Teresa Morishita, DVM, PhD, DACPV
Professor and Extension Poultry Veterinarian
College of Veterinary Medicine
The Ohio State University
(614) 292-9453
morishita.1@osu.edu

Fernando Silveira, DVM
Assistant Clinical Professor, Production Medicine (Beef Cattle)
College of Veterinary Medicine
The Ohio State University
(614) 292-8556
silveira.2@osu.edu

Pennsylvania
Dr. William Henning
Professor of Animal Science
Department of Dairy and Animal Science
Penn State University
(814) 863-3670
bhenning@psu.edu

Dr. Ken Kephart
Professor of Animal Science
Department of Dairy and Animal Science
Penn State University
(814) 863-3671
kkephart@psu.edu

Dr. Robert Mikesell
Senior Extension Associate
Department of Dairy and Animal Science
Penn State University
(814) 865-5491
bmikesell@psu.edu

South Carolina
Dr. Harold E. Farris Jr.
Associate Vice President for Research Compliance
Clemson University
(864) 656-0636
fharold@clemson.edu
Bio-safety and animal research subjects; hazardous chemicals; biologicals and recombinant DNA.

Dr. Michelle A. Hall
Extension Associate
Department of Animal and Veterinary Sciences
Clemson University
(864) 656-4022
mahall@clemson.edu
"Non-traditional" commercial poultry, specializing in duck and exotic foul.

Dr. Peter Skewes
Professor
Department of Animal and Veterinary Sciences
Clemson University
(864) 656-4024
pskewes@clemson.edu
Conducts research on poultry housing and the environment.

Tennessee
Dr. Fred Hopkins
Professor
Department of Large Animal Clinical Sciences
College of Veterinary Medicine
The University of Tennessee
(865) 974-7377
fhopkins@utk.edu
www.vet.utk.edu/faculty/hopkins.shtml

Texas
Dr. Theodore Friend
Professor
Department of Animal Science
Texas A&M University
(979) 845-5214
T-friend@tamu.edu

Dr. Dan Hale
Professor and Extension Meat Specialist
Department of Animal Science
Texas A&M University
(979) 845-3935
D-hale@tamu.edu


John McGlone, Ph.D.
Professor and Director, Pork Industry Institute
Department of Animal Science and Food Technology
Texas Tech University and Health Sciences Center
(806) 742-2826
john.mcglone@ttu.edu

 

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